A family service, carried forward with care.
What began as a family-based catering service for relatives, temple functions and religious ceremonies has grown through word-of-mouth, customer trust and generations of goodwill. Today, we cater for weddings, Upanayanam, Gruhapravesha, Seemantha, poojas, temple functions and family celebrations across Mangalore.
Our cooking remains rooted in tradition. From carefully prepared curries, sambar and rasam to payasa, holige, vada and traditional accompaniments, our menus celebrate the familiar flavours of a traditional South Indian Brahmin feast.
Where appropriate, meals are served in the classic style on fresh banana leaves, creating a dining experience that is as authentic as the food itself.
Food Prepared with Purity. Served with Devotion.
At Shri Matha Kripa Caterers, we believe food is sacred.
Every function we cater is treated with the same respect and dedication, whether it is an intimate pooja at home or a large traditional wedding.
Our experienced cooking team follows time-honoured recipes and preparation methods while maintaining high standards of hygiene, ingredient quality, consistency and timely service.
Our goal is not simply to serve a meal. We want every guest to experience the warmth, generosity and authentic taste associated with traditional Brahmin hospitality.
Why Families Choose Us
Our experienced cooking team understands traditional Brahmin recipes, preparation techniques and the requirements of religious and family functions.
Authentic Traditional Taste
Recipes and cooking techniques refined and preserved across generations.
Pure Vegetarian Cuisine
Our speciality is authentic pure vegetarian Brahmin-style food prepared with care and attention to tradition.
Traditional South Indian Menus
From simple pooja meals to elaborate wedding feasts, we offer 100+ customizable menu options.
Experienced Cooking Team
Our team understands the preparation, coordination and serving requirements of traditional functions.
Banana Leaf Dining
Traditional meals can be served on fresh banana leaves, with dishes presented in the classic South Indian style.
Trusted for Generations
More than 1,500 catering events and three generations of experience stand behind every meal we serve.
Our Mission
Our mission is to preserve and serve the rich tradition of South Indian Brahmin vegetarian cuisine with authenticity, purity and excellence.
We are committed to preparing quality vegetarian food using traditional recipes and carefully selected ingredients while maintaining high standards of hygiene and professional service. Through every function we cater, we strive to ensure that traditional flavours and dining customs continue to be enjoyed and passed on to future generations.
Our Vision
Our vision is to be among the most trusted and preferred Brahmin catering services in Mangalore, recognized for authentic taste, dependable service and respect for tradition.
As celebrations and event requirements evolve, we aim to combine the richness of traditional cooking with professional catering practices — without losing the essence of the food and hospitality that have defined us for three generations.